Dolcetto d'Alba DOC
The color is ruby red with violet hues that fade over time.
The nose is delicate, floral, intense, full and persistent; the palate fresh, fruity, full and complete.
It is especially good for all lovers of fruity wines that can also be drunk in summer, slightly chilled.
Recommended pairings: appetizers, giardiniera, pasta dishes.
Base information
Product Name: Dolcetto d’Alba
Vine: dolcetto
Denomination: Dolcetto d’Alba
Classification: DOC
Color: red
Type: still
Country/Region: Italy, Piedmont
Vintage: 2021
Alcohol content: 13.5%
Number of bottles produced: 2500
Vineyard
% Grape/Vine: 100% dolcetto
Soil: medium mixture
Exposure: southeast
Agricultural method: conventional
Year of planting: 1998
Harvest date: first decade of September
Type of harvest: by hand in crates
Winemaking
Method: grapes are harvested only when fully ripe, and winemaking begins immediately
When they enter the basement. De-stemming, soft pressing and fermentation between 25 – 28°C. in steel tanks
Temperature: 28 °c
Duration: 1-2 weeks
Malolactic: carried out
Aging: steel for 6/9 months
Minimum time in bottle: 6 months
Bottle
Aging potential: 3-7 years
Size of corkage: 24 x 44
Cork material: cork
Bottle type: Albeisa
Number of bottles per box: 6
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